#1 Blueberry Cream Cheese Pie and Topping

1 1/4 cups gram cracker crumbs
1/2 cup brown sugar
1/2 cup finely chopped pecans
1/2 cup melted butter
1 ( 8 oz.) pkg. cream cheese, softened
1/2 cup sugar
2 eggs, well beaten
blueberry topping

Combin cracker crumbs, brown sugar, nuts, and butter; press into 9 x 13 inch pan.  Combine cream cheese, sugar, eggs thoroughly;  pour over crust.  Bake at 350 F. for 20 min..  Cool; add cooled blueberry topping or ice cream if desired.

    Blueberry Topping

4 cups blueberries
1 cup sugar
2 Tablespoons cornstarch
1 teaspoon lemon juice

Mix all ingredients and cook over medium heat until juice thickens.  Cool.