#1 Blueberry Cream Cheese Pie and Topping 1 1/4 cups gram cracker crumbs 1/2 cup brown sugar 1/2 cup finely chopped pecans 1/2 cup melted butter 1 ( 8 oz.) pkg. cream cheese, softened 1/2 cup sugar 2 eggs, well beaten blueberry topping Combin cracker crumbs, brown sugar, nuts, and butter; press into 9 x 13 inch pan.  Combine cream cheese, sugar, eggs thoroughly;  pour over crust.  Bake at 350 F. for 20 min..  Cool; add cooled blueberry topping or ice cream if desired.                       Blueberry Topping 4 cups blueberries 1 cup sugar 2 Tablespoons cornstarch 1 teaspoon lemon juice Mix all ingredients and cook over medium heat until juice thickens.  Cool.